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Cabbage Pakodas with Spring Onions

cabbage and spring onion bhaji
Vegetable Pakoras made of cabbage and spring onions.  Other veggies like capsicum/bell peppers, spinach/palak can also be used.

Ingredients:
Chopped Cabbage - 2 cups
Chopped Spring/Green Onions/Kandyachi Paath - 1 cup
Cilantro/Coriander leaves - few sprigs
Green Chillies - 4
Gram Flour/Chickpea Flour/Besan - 3/4 cup
Rice Flour or Corn Flour - 1/4 cup
Turmeric/Haldi - 1/4 tsp
Salt
Oil

Method:
1. Finely chop cabbage, spring onions (with greens), cilantro leaves and green chillies.
2. In a mixing bowl, add chopped veggies, cilantro, green chillies, salt, turmeric and rice flour.  Add about 1 - 2 tbsp water.  Add gram flour and mix all the ingredients well.  Add more gram flour or water if required. 
3. To check the batter, drop a lemon sized dollop of the batter (using a spoon or with hands) in hot oil and deep fry till golden brown.  If the fritter breaks add more gram flour to the batter. 
4. Serve Cabbage Spring Onion Fritters with mint chutney and sweet sour chutney.
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Comments

  1. PranisKitchenJuly 8, 2010 at 2:04 PM

    thats so deliicous fritters. reminding me the ulli vada. u tried it with spring onion sure it taste really yum

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  2. PSJuly 8, 2010 at 2:15 PM

    Hi Uma, super tasty fritters, nice to have with evening tea..

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  3. PanchpakwanJuly 8, 2010 at 3:07 PM

    Cripsy and tasty fritters..perfect with tea.

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  4. Priya SureshJuly 8, 2010 at 3:10 PM

    Super crispy fritters, looks yummy and prefect for snacks..

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  5. SatyaJuly 8, 2010 at 3:29 PM

    yummy yum fritters...looks wonderful,i wish i could grab some right now from ur plate :)

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  6. Suman SinghJuly 8, 2010 at 4:04 PM

    fritters looks very crispy and delicious Uma...

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  7. PremaJuly 8, 2010 at 5:50 PM

    very gud snacks for evening time with a cup of tea...luks wounderfull.

    ReplyDelete
  8. SuhainaJuly 8, 2010 at 8:22 PM

    crispy and yummy. love to have with a hot cup of tea. i can finish off that platter in no time. yumm.

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  9. AkankshaJuly 8, 2010 at 11:14 PM

    fritters look crunchy and tasty..nice idea to add corn flour as an alternative to rice flour. I do not have rice flour in my home most of the time :)

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  10. Lakshmi ...Rasoi ki Malkin..northern and southern spicesJuly 8, 2010 at 11:18 PM

    crispy for tea time

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  11. Aps KitchenJuly 9, 2010 at 1:48 AM

    Very innovative uma..... nd this is a perfect time for fried munchies:)

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  12. Pavithra SrihariJuly 9, 2010 at 5:47 AM

    perfect Uma !! changed ur layout huh ? gives a totally new look

    ReplyDelete
  13. hamaarethoughts.comJuly 9, 2010 at 2:05 PM

    nice...crispy!..so very tempting!

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  14. PreetiJuly 9, 2010 at 3:46 PM

    yum yumm yummmm ... I love this bajji

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  15. PreetiJuly 9, 2010 at 3:47 PM

    yum yum yum ... love the combo of cabbage and onion :) Looks gr8

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  16. Jayanthy KumaranJuly 9, 2010 at 4:17 PM

    wow Uma, Actually im in search of this recipe...your version looks perfect n yummy .. Thanks dear.

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  17. KrishnaveniJuly 9, 2010 at 6:34 PM

    perfect tea time snack, lovely recipe, great uma

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  18. Sushma MallyaJuly 11, 2010 at 9:36 AM

    Lovely combo uma,would love to try this one...

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  19. GayathriRajJuly 12, 2010 at 2:22 PM

    Hey thats a perfect snack i can say....And spring onions to it is an additional attraction....came out very well...

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  20. UnknownJuly 12, 2010 at 3:28 PM

    I love this recipe! This will be a perfect appetizer to serve to my friends this weekend. Thanks!

    ReplyDelete
  21. DoriJuly 14, 2010 at 4:09 PM

    Cabbage and spring onions sound yummy!

    ReplyDelete

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