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Instant Wheat Dosa (Pancakes)

Semolina/Rava/Sooji - 1/2 cup
Wheat Flour or All purpose flour (Maida) - 1/2 cup
Grated Coconut - 1/2 cup
Green chillies - 3
Cumin/Jeera seeds - 1 tsp
Brown sugar or Sugar - 1/2 tsp

1. In a mixing bowl, add semolina, wheat flour, coconut, finely chopped green chillies, cumin, brown sugar and salt.
2. Add about 1 1/2 cup water and mix well to avoid lumps.   
3. Heat a pan and pour a ladle full of batter and spread it thin.  Drizzle oil and roast both sides till golden brown.
4. Serve instant dosa with chutney.


  1. Some how my dosa never turns out perfect..:(...Yours look so nice.....

  2. all with coconut? really instant one

  3. perfect dosa..that looks quick n fairly it :)

  4. sure is a quick fix dinner. looks good..

  5. Nice dosa dear..u have good collection of adding u to my blog list.

  6. Simple and tasty. My all time fav...

  7. That's a very nice recipe for quick and easy dosa, adding coconut must have given more flavour to it.

  8. Yummy recipe..looking for instant dosa recipe..will try this.

  9. great recipe....this sounds interesting and easy..thanks for sharing.

  10. lovely breakfast, my fav too, great


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