Spicy Cauliflower (Gobi) Curry

I am a person who loves to eat, but always looks for easier, time saving ways of cooking.  Today was somehow different.  I had enough time to cook something elaborate for our lunch. 
Here comes a spicy curry with fresh roasted spices, onions and coconut.  You can cook any other vegetable, your favorite beans or lentils, mushrooms in this flavorful sauce as well.

Ribbon Pakoda / Murukku

Snack time at my place!  Its been a while, I made any fried goodies.  Thanks to last night's leftovers, I had plenty of time to make this savory Ribbon Murukku.  We love such crunchy munchies with our evening cup of tea.

Chana Dal Sabji / Split Chickpeas Curry

What's cooking for lunch at your place?  We are having a simple roti sabji for lunch.  A protein rich split chickpeas curry with soft, fluffy phulka.  Today's recipe is the basic style of cooking an Indian curry, with onions and tomatoes.  Add your personal touch to this curry by choosing your favorite Masala or spice mix.