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Bhutta (Corn on the Cob)

Bhutta is an Indian way of eating Corn/Maize/Makai on the Cob.  I find hot Bhutta perfect for rainy season and is ready within 5 minutes.

Ingredients:
Corn Cob - 2
Salt - 1/2 tsp
Red Chilli Powder/Cayenne Pepper - 1/2 tsp
Lemon Slice

Method:
1. Roast the cob on the stove top on medium flame.  The pop sound indicates the corn kernels getting cooked.  Roast it till it gets slightly black on the outside and juicy on the inside.
2. Mix salt and chilli powder.  Dip the lemon slice in salt, chilli powder and apply it in the hot corn cob. 
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Comments

  1. PranisKitchenMay 17, 2010 at 5:44 PM

    uma super da.my hus like this..here everywhere we can see this corn..its corn season..ya really its so easy to prepare one..

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  2. My cooking experimentsMay 17, 2010 at 6:54 PM

    Thank you for your encouraging comments Uma.This butta takes me to those carefree days of mine at hyderabad.Its my favorite!

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  3. Sanyukta Gour(Bayes)May 17, 2010 at 6:57 PM

    perfect..love it.pics lloks so tempting

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  4. shriyaMay 17, 2010 at 6:58 PM

    Ahh I miss the gas stove in my place. wanna make one of those. One of my all time fav.

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  5. Ms.ChitchatMay 17, 2010 at 11:14 PM

    A family favourite. I make it when I get fresh ones here. Urs look so tempting,make me crave for some now.

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  6. Priya SureshMay 18, 2010 at 2:47 AM

    Feel like grabbing that corn rite now, soo tempting..

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  7. Sushma MallyaMay 18, 2010 at 3:33 AM

    Lovely and so delicious..

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  8. SathyaSridharMay 18, 2010 at 3:57 AM

    Uma,,nice corn snack dear love the ingredients u added sure it will taste good n mild strong.

    ReplyDelete
  9. SathyaSridharMay 18, 2010 at 3:57 AM

    Uma,,nice corn snack dear love the ingredients u added sure it will taste good n mild strong.

    ReplyDelete
  10. SindhuraMay 18, 2010 at 5:29 AM

    I have seen this @ Vizag sea shore....My favorite....
    Drop in sometime.....

    ReplyDelete
  11. Sarah NaveenMay 18, 2010 at 7:34 AM

    Nice recipe...simply delicious..

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  12. SrideviMay 18, 2010 at 7:38 AM

    Healthy veggie snack!! would taste yummy with your masala.

    ReplyDelete
  13. Padhu SankarMay 18, 2010 at 9:42 AM

    Can have it any time of the day!! mmmm Yummy!!

    ReplyDelete
  14. NamithaMay 18, 2010 at 11:05 AM

    Love this..I have one in my draft too :-)

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  15. panchpakwanMay 18, 2010 at 12:49 PM

    On of fav..whn its raining!!

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  16. KrishnaveniMay 18, 2010 at 10:12 PM

    perfect for tea time. looks beautiful

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  17. UmaMay 18, 2010 at 10:24 PM

    Thanks Prani, MyCookingExperiments, Sanyukta, Shriya, Ms.Chitchat, Priya, Sushma, Sathya, Chaitra, Sarah, Sridevi, Padhu, Gulmohar, Panchpakwan, Krishnaveni for the lovely words!

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  18. MicheleMay 19, 2010 at 3:01 AM

    I love this style of cooking corn though I've never done it myself. Thanks for sharing the recipe!!

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  19. UmaMay 19, 2010 at 5:59 AM

    Glad to see you Michele!

    ReplyDelete
  20. kshipraMay 20, 2010 at 7:31 AM

    lovely pics uma. Pass me some, I'm hungry.

    ReplyDelete
  21. UmaMay 20, 2010 at 10:15 AM

    sure Kshipra! :)

    ReplyDelete

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